Course details

[Kanade Course] Premium tongue, specially selected loin and ribs, rare fillet and misuji, cold noodles, etc. 11,000 yen (tax included)

11000 yen(Tax included)

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You can eat fresh Wagyu beef yukhoe and omasum sashimi! You can enjoy grilled meats such as premium tongue, special loin, special kalbi, and rare cuts such as fillet and misuji. ♪ Cold noodles are served at the end of the meal, and dessert is included after the meal! It's a course that will leave you feeling very satisfied. Please use it for various banquets!

Course menu

◆ Appetizer

・Choregi salad, six types of today's appetizers

◆ Build

・Wagyu beef yukke, omasum sashimi

◆Three types of specially selected salt-grilled dishes

・Special tongue, special loin, special rib

◆ Rare cut grilled with sauce

・Sirloin and Japan's best tamagoyaki

◆Two types of rare salt-grilled cuts

・Fillet, top sirloin, and five kinds of grilled vegetables

◆ meal

・Cold noodles with beef tendon soup

◆ Dessert

・Ice cream, coffee or tea after the meal

*Course content is subject to change.

*Please let us know if you have any allergies or dislike certain ingredients.

Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until midnight on the day of your visit

2025/05/26 update